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National Stock Number:
7310-01-224-7397
Federal Supply Class:
7310
National Item Identification Number:
012247397
Description:
FRYER,DEEP FAT
Detail:
A UNIT CONSTRUCTED OF METAL, DESIGNED TO HEAT FATS OR OILS IN A RESERVOIR TO A DEGREE SUFFICIENT TO FRY VEGETABLES AND MEATS SUBMERGED THEREIN, BY AN INTEGRAL HEATING UNIT.
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Manufacturer Information:
| 22EFSC (440/60/3) | 95284 | FRYMASTER/DEAN DBA VARIMIXER | | H22-SC | 95284 | FRYMASTER/DEAN DBA VARIMIXER | | S-F-695 | 81348 | FEDERAL SPECIFICATIONS PROMULGATED BY GENERAL SERVICES ADMINISTRATION WASHINGTON DC | | H22SC (440/60/3) | 95284 | FRYMASTER/DEAN DBA VARIMIXER |
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Techincal Specification:
| CURRENT TYPE | AC | | DEPARTURE FROM CITED DESIGNATOR | AS MODIFIED BY VOLTAGE,W/STLS STL COOKING VESSEL,FOR NAVAL SHIPBOARD USE | | FOOD FRYING CAPACITY PER HOUR | 125.0 POUNDS FRENCH FRIED POTATOES | | FREQUENCY RATING | 60.0 HERTZ NOMINAL | | HEATING METHOD | ELECTRICALLY | | OVERALL WIDTH | 24.000 INCHES MAXIMUM | | MAXIMUM POWER DISSIPATION RATING | 22.0 KILOWATTS | | MOUNTING TYPE | FLOOR | | NONDEFINITIVE SPEC/STD DATA | 1 CLASS AND A GRADE AND L MODEL AND 5 SIZE AND 2 STYLE AND II TYPE | | OVERALL DEPTH | 39.000 INCHES MAXIMUM | | OVERALL HEIGHT | 33.000 INCHES MINIMUM AND 37.000 INCHES MAXIMUM | | PHASE | THREE | | SUPPLEMENTARY FEATURES | SPECIFIC NSN RELATED TO GENERIC NSN 7310-01-190-3022 | | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
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